Mister Donut was started at Boston, USA in 1955. Today, Mister Donut grew to be one of thelargest donut chains in the country and now it already has over 2,000 branches across the Philippines. They open for franchising to individuals who is business minded and looking for income.
The first step of Mister Donut franchising is to submit a duly signed intent letter addressed to the Franchise Management Department which contains the following information such as Applicant’s interest to be a franchisee of Mister Donut, Applicant’s address, contact numbers and e-mail, proposed location address and vicinity map as well as site pictures.
The franchise fee is Php 50.000.00 on any shop type and it shall entitle for a 2-year contract with Mister Donut. This franchise fee is non-refundable and non-transferable. The total investment for Mister Donut is depending on the type of shop.
The following are Franchising Packages”
A. Food Ca
rt Shop
- Showcase 01 – Food cart size is 1.35 frontage at 2.16 height and 100mm size portal and icon elements attached to the food cart. It is cost Php89,962.47
- Showcase 02 – Food cart size is 1.60 frontage at 2.16 height and 300mm size portal and icon elements attached to the food cart. It is cost Php91,286.00.
- Showcase 03 – Full package of new cart design food cart showcase with portal, signage and icon elements . Full back enclosure with mural and poster board. It cost Php159,671.00
- Budget-Friendly Cart. Food cart size is 2.0M x 2.0M height. It cost Php130,737.36
- New Cart with Side Counter. Food cart size 2.0M x 2.0M. It cost Php169,771.00
B. Take Out Shop
This Mister Donut take out shop is used for in-line or outdoor areas. The floor requirement is 6-9 square meters. Also, it includes showcase, signage, POST, portal with icon, poster stand, poster board, premium item holder, drinks holder, LCD menu board, lifestyle mural, blackbar, storage cabinet, crates cabinet and other design elements and equipment.
C. Dine-In Shop
The design for Mister Donut Dine-in shop is depends upon the space allotment for the shop. The floor area require is 25-90 square meters. This includes showcases, signage, portal with icon, glass decals, lifestyle mural, LCD menu boards, poster stands, poster boards, premium items holder, chiller or refrigerator, oven or microwave, sandwich counter, crack pot, backbar, POS, tables and chairs, and other design elements and kitchen equipment.